[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"title-movie-1570454-en-US":3},{"detail":4,"match":265,"insight":266,"providers":267,"providerLink":244,"trailer":27},{"id":5,"adult":6,"title":7,"video":6,"budget":8,"genres":9,"status":13,"videos":14,"credits":16,"imdb_id":27,"revenue":8,"runtime":8,"similar":35,"tagline":94,"homepage":94,"overview":94,"softcore":6,"popularity":235,"vote_count":36,"poster_path":236,"release_date":237,"vote_average":147,"backdrop_path":238,"origin_country":239,"original_title":7,"watch\u002Fproviders":241,"spoken_languages":251,"original_language":47,"production_companies":252,"production_countries":262,"belongs_to_collection":27},1570454,false,"La folle histoire de Coca-Cola",0,[10],{"id":11,"name":12},99,"Documentary","Released",{"results":15},[],{"cast":17,"crew":18},[],[19,29],{"id":20,"job":21,"name":22,"adult":6,"gender":23,"credit_id":24,"department":25,"popularity":26,"profile_path":27,"original_name":28,"known_for_department":25},2556057,"Director","Vincent Nequache",2,"6900e8244b781d18059fb90b","Directing",0.1316,null,"Vincent Néquache",{"id":30,"job":31,"name":32,"adult":6,"gender":8,"credit_id":33,"department":34,"popularity":8,"profile_path":27,"original_name":32,"known_for_department":34},5779648,"Writer","Hélène Gombert","6900e864a41184b054bbfcf7","Writing",{"page":36,"results":37,"total_pages":233,"total_results":234},1,[38,48,60,71,80,91,100,108,119,129,140,149,157,165,177,187,196,203,214,224],{"id":39,"adult":6,"title":40,"video":6,"overview":41,"softcore":6,"genre_ids":42,"popularity":43,"vote_count":8,"poster_path":44,"release_date":45,"vote_average":8,"backdrop_path":46,"original_title":40,"original_language":47},1363017,"Les Alimenteurs","They are everywhere. At home, in the canteen, in restaurants, processed foods fill our plates. Overcome by obesity, diabetes, heart disease, taste dulled by the easy and artificial flavors of gastronomy, the population no longer has a choice. For fifty years, the agri-food industry has been at our table. And she stuffs herself. Indulgence or complacency with regard to this takeover, the authorities only exercise limited and a posteriori control over this mountain of foodstuffs that are too fatty, too sweet, too salty. 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With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.",[11],0.1509,35,"\u002FzVHWzV9o2FU1SasNxuiJMW2FY0V.jpg","2007-10-12",6.329,"\u002FiLPkoWoTcgSyyaxLG96irMCZqdo.jpg",{"id":72,"adult":6,"title":73,"video":6,"overview":74,"softcore":6,"genre_ids":75,"popularity":76,"vote_count":36,"poster_path":77,"release_date":78,"vote_average":79,"backdrop_path":27,"original_title":73,"original_language":59},810622,"Origins","The story of Bill Hewlett, Dave Packard and the early days of Hewlett-Packard is the beating heart of the Silicon Valley phenomenon. Their legacy of leadership and success continues to inspire and influence the ongoing saga of technology.  Origins, a documentary commissioned by HP, takes a look back on the founders and the values behind the viral business model that spread beyond geographical boundaries and seeded generations of Silicon Valley start-ups.  Seamlessly merging photographs, oral histories and film footage with more recently filmed interviews of former managers, employees and company watchers, the meticulously researched Origins is an honest, affectionate look at the convictions that helped to create Silicon Valley and the ever-evolving quest for excellence.",[11],0.3218,"\u002F1zkgCfSMCGkF37t6tciW8m02B3E.jpg","2005-01-01",4,{"id":81,"adult":6,"title":82,"video":6,"overview":83,"softcore":6,"genre_ids":84,"popularity":85,"vote_count":86,"poster_path":87,"release_date":88,"vote_average":89,"backdrop_path":90,"original_title":82,"original_language":59},19837,"Beer Wars","In America, size matters. The bigger you are, the more power you have, especially in the business world. Anat Baron takes you on a no holds barred exploration of the U.S. beer industry that ultimately reveals the truth behind the label of your favorite beer. 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Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.",[11],0.6529,659,"\u002FzdwN4o7OGAZGJw9T64lRAGTEP8b.jpg","2008-09-07",7.356,"\u002F1xMMkeXynf8w11eXqEC3HCLhzt5.jpg",{"id":120,"adult":6,"title":121,"video":6,"overview":122,"softcore":6,"genre_ids":123,"popularity":124,"vote_count":36,"poster_path":125,"release_date":126,"vote_average":127,"backdrop_path":128,"original_title":121,"original_language":59},623490,"Farther and Sun: A Dyslexic Road Trip","Could dyslexia be a gift? Or can it only ever be a disability? Documentary maker Richard Macer sets off on a road trip with his dyslexic son Arthur to find the answer. 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The highly processed white industrial product we are supposed to consume on a daily basis is suspected of causing numerous diseases of civilization. We take a closer look at the ongoing debate.",[11],0.4694,"\u002FaA9KEPC9yKrOPISdvkOfWTYKY7j.jpg","2017-10-17",7.5,"\u002F27iqpU5S9IlcPQEYYmbM4KtfhxE.jpg","Milch - ein Glaubenskrieg","de",{"id":178,"adult":6,"title":179,"video":6,"overview":180,"softcore":6,"genre_ids":181,"popularity":182,"vote_count":183,"poster_path":184,"release_date":185,"vote_average":186,"backdrop_path":27,"original_title":179,"original_language":59},29595,"Wal-Mart: The High Cost of Low Price","This documentary takes the viewer on a deeply personal journey into the everyday lives of families struggling to fight Goliath. From a family business owner in the Midwest to a preacher in California, from workers in Florida to a poet in Mexico, dozens of film crews on three continents bring the intensely personal stories of an assault on families and American values.",[11],0.3047,76,"\u002F6PYx4HEbczd9QUCex5Wspkhjef5.jpg","2005-11-04",6.257,{"id":188,"adult":6,"title":189,"video":6,"overview":190,"softcore":6,"genre_ids":191,"popularity":192,"vote_count":36,"poster_path":193,"release_date":194,"vote_average":195,"backdrop_path":27,"original_title":189,"original_language":59},274457,"Crocodile in the Yangtze","Crocodile in the Yangtze follows China's first Internet entrepreneur and former English teacher, Jack Ma, as he battles US giant eBay on the way to building China's first global Internet company, Alibaba Group. An independent memoir written, directed and produced by an American who worked in Ma's company for eight years, Crocodile in the Yangtze captures the emotional ups and downs of life in a Chinese Internet startup at a time when the Internet brought China face-to-face with the West.  Crocodile in the Yangtze draws on 200 hours of archival footage filmed by over 35 sources between 1995 and 2009. The film presents a strikingly candid portrait of Ma and his company, told from the point of view of an “American fly on a Chinese wall” who witnessed the successes and the mistakes Alibaba encountered as it grew from a small apartment into a global company employing 16,000 staff.",[11],0.407,"\u002Fu04HlKlRP7abRRUCFUVCzYxo0U3.jpg","2012-04-12",10,{"id":197,"adult":6,"title":198,"video":6,"overview":94,"softcore":6,"genre_ids":199,"popularity":200,"vote_count":8,"poster_path":201,"release_date":94,"vote_average":8,"backdrop_path":202,"original_title":198,"original_language":59},1375982,"The Power of Vision",[11],0.1491,"\u002F8jMPeoGrdVMD5f9UGRmC3EXxQiz.jpg","\u002Fnf8HZ9b1lL18uzcjAsot0lxllEj.jpg",{"id":204,"adult":6,"title":205,"video":6,"overview":206,"softcore":6,"genre_ids":207,"popularity":208,"vote_count":209,"poster_path":210,"release_date":211,"vote_average":212,"backdrop_path":213,"original_title":205,"original_language":59},291006,"The Price We Pay","A documentary on the history and present-day reality of big-business tax avoidance, which has seen multinationals depriving governments of trillions of dollars in tax revenues by harboring profits in offshore havens.",[11],0.3651,11,"\u002FiHZ6MfwzHLqpJFnhWI7wMHFWboJ.jpg","2014-09-05",6.455,"\u002FiaxaKYYvYaxTccslcbBmEGYHe1f.jpg",{"id":215,"adult":6,"title":216,"video":6,"overview":217,"softcore":6,"genre_ids":218,"popularity":219,"vote_count":209,"poster_path":220,"release_date":221,"vote_average":222,"backdrop_path":223,"original_title":216,"original_language":59},1211087,"Christspiracy","The moral dimension of humanity's interaction with nonhuman animals and the industries that profit from their exploitation, as informed by world religions. A historical explanation of how the current global situation came to be.",[11],0.3243,"\u002Fw2tUEF5xtnd8HbtX97WebZcOtLc.jpg","2024-03-20",9.2,"\u002Fam8EmJP9dFn9fce39R6TpfWRBZ4.jpg",{"id":225,"adult":6,"title":226,"video":6,"overview":227,"softcore":6,"genre_ids":228,"popularity":229,"vote_count":8,"poster_path":230,"release_date":231,"vote_average":8,"backdrop_path":232,"original_title":226,"original_language":59},460831,"James Beard: America's First Foodie","Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity status; recipes and exotic ingredients, once impossible to find, are now just a mouse click away; and the country's major cities are better known for their gastronomy than their art galleries. This food movement can be traced back to one man: James Beard. His name graces the highest culinary honor in the American food world today—the James Beard Foundation Awards. And while chefs all around the country aspire to win a James Beard Award, often referred to as the “culinary Oscars,” many of those same chefs know very little about the man behind the medal. Respected restaurateur Drew Nieporent summed it up when he said, “Everybody knows the name James Beard. They may not know who he is, but they know the name.”",[11],0.2699,"\u002F6OIGGrJwiqzdaZccvJqkXCqXSmi.jpg","2017-04-23","\u002FbSt7KH2DIRYvOO9B3sPLENIHujX.jpg",11432,228629,0.1258,"\u002FvtWLGB9cTUNCNklW5qd58EKfVWu.jpg","2025-10-28","\u002FkOhptsi7OA5vbQh9JmeZug5Nxxe.jpg",[240],"FR",{"results":242},{"FR":243},{"link":244,"flatrate":245},"https:\u002F\u002Fwww.themoviedb.org\u002Fmovie\u002F1570454-la-folle-histoire-de-coca-cola\u002Fwatch?locale=FR",[246],{"logo_path":247,"provider_id":248,"provider_name":249,"display_priority":250},"\u002Fvo4tm5HBLpctihoSX6bTIG0VB9d.jpg",193,"SFR Play",57,[],[253,257],{"id":254,"name":255,"logo_path":256,"origin_country":240},139669,"RMC Production","\u002F9Fhvr0xOJxbrJ3JoiltfQwIJj1H.png",{"id":258,"name":259,"logo_path":260,"origin_country":261},2208,"RTL-TVi","\u002Flyo2nqmPCpXBWvMIQhmVjvZvoHN.png","BE",[263],{"name":264,"iso_3166_1":240},"France",45,"A documentary story that tends to land well.",[268],{"logo_path":247,"provider_id":248,"provider_name":249,"display_priority":250,"status":269,"label":270},"paid","Subscription"]