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The papacy has reached a time of crisis and the controversy over women's role, and their place in the Church, must be addressed if the Vatican is to have any relevance in the 21st century.",[11],0.195,"\u002FgLypdWIKQ0x0kZzL7ta8JVHL5Cy.jpg","2011-02-17","en",{"id":55,"adult":6,"title":56,"video":6,"overview":57,"softcore":6,"genre_ids":58,"popularity":59,"vote_count":8,"poster_path":60,"release_date":61,"vote_average":8,"backdrop_path":62,"original_title":56,"original_language":53},623608,"Keeping the Promise: AHF 30 Years Documentary","Through interviews with key AIDS Healthcare Foundation (AHF) stakeholders from over the years coupled with archival video footage culled from AHF's 30 years of advocacy, care and activism, 'Keeping the Promise' tells a compelling story of AHF's history while offering a glimpse of, and road map to its future.",[11],0.2021,"\u002F5PfGndG1d1tgAWrm1f90mq7hdH6.jpg","2018-06-08","\u002F8dCr6vXiprfz0wzayuQLUxZ9a4e.jpg",{"id":64,"adult":6,"title":65,"video":6,"overview":66,"softcore":6,"genre_ids":67,"popularity":68,"vote_count":8,"poster_path":69,"release_date":70,"vote_average":8,"backdrop_path":71,"original_title":65,"original_language":72},1380547,"Free Space","Under pressure from activist groups, art is increasingly being cancelled for ideological reasons, because of 'cultural appropriation' or because of the desire for a 'safe space'. The colour and gender of the artist seem to be all-determining in this. How do you relate to this as an artist? Is this a disturbing development or a sign of emancipation? And what does it mean for freedom of expression? Director Karin Junger investigates this with Anne-Fay Kops, Ted van Lieshout, Angel-Rose Oedit Doebé, Raymi Sambo, Boris van Berkum, Marian Markelo, Stephan Sanders and Thomas Chatterton Williams.",[11],0.5068,"\u002FcGEC2ArxActsmQHKToq01FYksye.jpg","2024-06-04","\u002F838PGDJ3XMPb3sCCCbCrrjx3FxX.jpg","nl",{"id":74,"adult":6,"title":75,"video":6,"overview":76,"softcore":6,"genre_ids":77,"popularity":78,"vote_count":21,"poster_path":79,"release_date":80,"vote_average":81,"backdrop_path":29,"original_title":75,"original_language":82},810411,"Trial and Error","This Anti-ELAB (Anti-Extradition Law Amendment Bill) Movement documentary short takes us back to the airport occupation on 12 August 2019. Although this new form of protest soon turned into a crisis, it became an important lesson for the protesters. Compared to the tension inside the airport terminal, the long walk home at sunset on the Lantau highway, which connects the Hong Kong International Airport to the residential areas, felt like a reminiscence of a school field trip.",[11],0.9987,"\u002Fuw8HVl8OfYpFge1jYA9GJBufz3g.jpg","2020-01-10",6,"cn",{"id":84,"adult":6,"title":85,"video":6,"overview":86,"softcore":6,"genre_ids":87,"popularity":88,"vote_count":89,"poster_path":90,"release_date":91,"vote_average":92,"backdrop_path":93,"original_title":85,"original_language":53},440790,"Born to Be Free","BORN TO BE FREE is a revelatory investigation by three intrepid free-diving journalists, Gaya, Tanya and Julia, into the global trade in wild sea mammals. 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Deprived of their identity by modern civilization, they are facing an even bigger threat: a landslide that may destroy the village during the next torrential rains. The mayor tries to prevent the disaster. He wants to invite a geologist, so that the approaching danger can be officially confirmed. But no help is coming and the inhabitants must simply wait for the disaster.",[11],0.4156,"2013-02-22",7,"Sen San Juan","pl",{"id":114,"adult":6,"title":115,"video":6,"overview":116,"softcore":6,"genre_ids":117,"popularity":118,"vote_count":8,"poster_path":119,"release_date":19,"vote_average":8,"backdrop_path":29,"original_title":115,"original_language":53},1188046,"Arkadia","In a world where farming is mechanized and farm animals are fed with products coming from across the globe, a young shepherd is trying to keep his practice sustainable by using ancestral ways to raise his flock.",[11],0.3628,"\u002F92lg5aCtZnm4lwsFOreYvg4fPKO.jpg",{"id":121,"adult":6,"title":122,"video":6,"overview":123,"softcore":6,"genre_ids":124,"popularity":125,"vote_count":8,"poster_path":126,"release_date":127,"vote_average":8,"backdrop_path":128,"original_title":122,"original_language":53},441922,"The Bitcoin Gospel","A devoted group of entrepreneurs and activists believe they see the writing on the wall, and they're determined to add a new chapter.",[11],0.1726,"\u002FxrzABcvCnTG1kPyWMI5oYO9oz3v.jpg","2015-11-11","\u002F1x2nK1yqSLja2pLDxNxFygFQnhg.jpg",{"id":130,"adult":6,"title":131,"video":6,"overview":132,"softcore":6,"genre_ids":133,"popularity":134,"vote_count":8,"poster_path":29,"release_date":135,"vote_average":8,"backdrop_path":29,"original_title":131,"original_language":53},262303,"The New Green Giants","The last ten years have seen a phenomenal explosion in the organic food movement as it has moved from niche market to mainstream. Today, it is the fastest growing segment of the food industry attracting all of the major food corporations. THE NEW GREEN GIANTS looks at a number of these new and old organic corporations and shows how they are managing, or in some cases, failing to live up to the idealistic dreams first espoused by the back-to-the land folk of the late sixties and early seventies.\r The documentary also looks at some of the bigger questions surrounding organic food. Is it really healthier? Is it truly organic? Is it possible to grow from a mom-and-pop operation to become a huge supplier of major grocery chains? Is it actually sustainable? 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Ian Cheney’s delightfully insightful documentary charts the history of Chinese Americans through the surprising origins of this sticky, sweet, just-spicy-enough dish that we’ve adopted as our own.",[11],0.5558,57,"\u002FwSPlCpa4LMN3xYNBdW6XcFUcSGu.jpg","2014-04-20",6.5,"\u002FAdHUsmg3zh1N5eTPoOh8ip9NP2J.jpg",{"id":156,"adult":6,"title":157,"video":6,"overview":158,"softcore":6,"genre_ids":159,"popularity":160,"vote_count":161,"poster_path":162,"release_date":163,"vote_average":164,"backdrop_path":165,"original_title":157,"original_language":53},259985,"Just Eat It: A Food Waste Story","We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly 50% of it in the trash? Filmmakers and food lovers Jen and Grant dive into the issue of waste from farm, through retail, all the way to the back of their own fridge. After catching a glimpse of the billions of dollars of good food that is tossed each year in North America, they pledge to quit grocery shopping and survive only on discarded food. What they find is truly shocking.",[11],0.4115,25,"\u002FeVQ3XX6MJELZOLIuWuCv1lpM1MW.jpg","2014-04-27",6.92,"\u002FwSRasGZkYiyJPtdV8QN9cwc2lxL.jpg",{"id":167,"adult":6,"title":168,"video":6,"overview":169,"softcore":6,"genre_ids":170,"popularity":171,"vote_count":21,"poster_path":172,"release_date":173,"vote_average":110,"backdrop_path":29,"original_title":168,"original_language":53},619358,"Planet Food: Scandinavia","Sweden and Denmark are as much renowned for their Viking warriors as they for the Midnight Sun and, long, cold, dark winters. From the dregs of Viking feasts, to the finest restaurants in Copenhagen, these 2 countries have evolved a totally unique cuisine. In this exciting documentary with roving chef Merrilees Parker, she travels to Scandinavia to find out if there's more on the menu than smorgasbord and smelly fish. In Sweden she enjoys the Midsummer festival, tries some aquavit and samples some sausages. 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