[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"title-tv-62526-en-US":3},{"detail":4,"match":320,"insight":321,"providers":322,"providerLink":34,"trailer":34},{"id":5,"name":6,"type":7,"adult":8,"genres":9,"status":12,"videos":13,"credits":15,"seasons":28,"similar":36,"tagline":33,"homepage":264,"networks":265,"overview":270,"softcore":8,"languages":271,"created_by":272,"popularity":273,"vote_count":21,"poster_path":274,"vote_average":275,"backdrop_path":276,"in_production":277,"last_air_date":278,"original_name":6,"first_air_date":32,"origin_country":279,"watch\u002Fproviders":280,"episode_run_time":302,"spoken_languages":304,"number_of_seasons":21,"original_language":64,"number_of_episodes":35,"last_episode_to_air":307,"next_episode_to_air":34,"production_companies":312,"production_countries":317},62526,"Alex Polizzi: Chefs on Trial","Reality",false,[10],{"id":11,"name":7},10764,"Returning Series",{"results":14},[],{"cast":16,"crew":27},[17],{"id":18,"name":19,"adult":8,"order":20,"gender":21,"character":22,"credit_id":23,"popularity":24,"profile_path":25,"original_name":19,"known_for_department":26},1460248,"Alex Polizzi",0,1,"Herself - Presenter","553f4df192514138a900c045",0.0992,"\u002Fc0IOPiAvqyDdyAfXflEIvWuLPBI.jpg","Acting",[],[29],{"id":30,"name":31,"air_date":32,"overview":33,"poster_path":34,"vote_average":20,"episode_count":35,"season_number":21},66286,"Series 1","2015-04-20","",null,16,{"page":21,"results":37,"total_pages":262,"total_results":263},[38,54,65,78,89,100,109,122,131,140,148,159,171,183,194,207,219,231,244,253],{"id":39,"name":40,"adult":8,"overview":41,"softcore":8,"genre_ids":42,"popularity":44,"vote_count":45,"poster_path":46,"vote_average":47,"backdrop_path":48,"original_name":49,"first_air_date":50,"origin_country":51,"original_language":53},119645,"Unexpected Business","Set in a small, rural town, the show is about two friends, actors Zo In-sung and Cha Tae-hyun, running a supermarket for 10 days. 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The first season revolved around the construction and opening of Rocco's on 22nd, scheduled to open in five weeks. Some 7.5 million viewers tuned in for the July 20, 2003 premiere focusing on the search for a location and construction work for the new restaurant.\n\nAmong the 2000 people who showed up hoping to be hired were various actors, models and show business hopefuls. In addition to Rocco's mother, Nicolina DiSpirito, known for her famous meatballs, the show's on-camera personnel included David Miller, Alex Corrado, Domiziano Arcangeli, Heather Kristin, Natalie Norman, Topher Goodman, Lisa Wurzel, Brian Allen, Gideon Horowitz, Heather Snell, Amanda Congdon, Pete Giovine, Uzay Tumer, Emily Shaw, Lonn Coward, Carrie Keranen, Colleen Fitzgerald, Caroline Matler, Brian Petruzzell, Lola Belle, Susanna Hari, Tony Acinapura, John Charlesworth, Laurent Saillard, Perry Pollaci, Matt DiBarro and Tim Donoho.",[11],0.8027,2,"2003-07-20",[77],{"id":110,"name":111,"adult":8,"overview":112,"softcore":8,"genre_ids":113,"popularity":115,"vote_count":116,"poster_path":117,"vote_average":118,"backdrop_path":119,"original_name":111,"first_air_date":120,"origin_country":121,"original_language":64},62094,"A Chef's Life","A character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.",[11,114],99,0.8875,3,"\u002FyZro775TQ2UKTHJ9uxyFqxpYYtU.jpg",9.333,"\u002FhTTafFOHTSn0GzLg4lQA1v7L8Wl.jpg","2013-09-07",[77],{"id":123,"name":124,"adult":8,"overview":125,"softcore":8,"genre_ids":126,"popularity":127,"vote_count":20,"poster_path":34,"vote_average":20,"backdrop_path":34,"original_name":124,"first_air_date":128,"origin_country":129,"original_language":64},125431,"Grilled","Grilled is an English reality cooking show aired on Fox Life. 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The BAFTA and Emmy Award-winning programme debuted on Channel 4 in 2004.\n\nIn each episode, Ramsay visits a failing restaurant and acts as a troubleshooter to help improve the establishment in just one week. Ramsay revisits the restaurant a few months later to see how business has fared in his absence. Episodes from series one and two have been re-edited with additional new material as Ramsay's Kitchen Nightmares Revisited; they featured Ramsay checking up on restaurants a year or more after he attended to them. 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Open the backpacks and it's our kitchen! The location and the guests are strictly confidential?! The only thing you can trust in the chaos is the backpacks.\n\nWhat's the special business trip dish that starts with four different bags?\n\nStarting with the irreplaceable \"K-food industry's big hand\" Baek Jong-won. Oh Dae-hwan, who transformed from Chungmuro scene stealer to 'National Cook Stealer'. 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Lisa balances her motherly instincts and shrewd business sense to keep control over this wild group of employees as they pursue their dreams and each other while working at her “Sexy, Unique Restaurant.”",[11],8.9205,49,"\u002FqovZ9pIWArGLTOguUFIWPccErqW.jpg",6.3,"\u002FzvXUxv3BGYvtdhG8oCqeCxrCkti.jpg","2013-01-07",[77],{"id":220,"name":221,"adult":8,"overview":33,"softcore":8,"genre_ids":222,"popularity":223,"vote_count":20,"poster_path":224,"vote_average":20,"backdrop_path":225,"original_name":226,"first_air_date":227,"origin_country":228,"original_language":230},126152,"Chef Nic",[11],12.7622,"\u002FxMMcZYVdNox35OSBtkfg07oWdR9.jpg","\u002Fkhg8Ad1j63t1n2xufLEh2V6QK0x.jpg","十二道锋味","2014-07-12",[229],"CN","zh",{"id":232,"name":233,"adult":8,"overview":234,"softcore":8,"genre_ids":235,"popularity":236,"vote_count":21,"poster_path":237,"vote_average":238,"backdrop_path":239,"original_name":233,"first_air_date":240,"origin_country":241,"original_language":243},234214,"Našķoties","Zane, the author of the blog and cookbook “Našķoties”, will go on a quest to find new tastes and recipes – she will visit various Latvian producers and farmers to experience, learn, taste and find inspiration for new recipes to show her viewers. 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With access to a special 420 Greenhouse of cannabis products, the chefs compete to see who can best integrate THC and CBD in their dishes.",[11],0.5725,"\u002FdPOmCWCiOS62FBiWgCKkyVeZJge.jpg","2021-04-20",[],{"id":254,"name":255,"adult":8,"overview":33,"softcore":8,"genre_ids":256,"popularity":257,"vote_count":20,"poster_path":34,"vote_average":20,"backdrop_path":34,"original_name":255,"first_air_date":258,"origin_country":259,"original_language":261},90094,"La Franchise",[11],0.3515,"2012-02-01",[260],"CA","fr",927,18521,"http:\u002F\u002Fwww.bbc.co.uk\u002Fprogrammes\u002Fb05sczfp",[266],{"id":267,"name":268,"logo_path":269,"origin_country":88},332,"BBC Two","\u002F7HVPn1p2w1nC5oRKBehXVHpss7e.png","Alex Polizzi takes on the difficult challenge of finding head chefs for restaurants that have a desperate need to fill a vacancy.",[64],[],0.2657,"\u002FAbxI91DxgkzDlvkb8q7b9eVZipJ.jpg",7,"\u002FifpajQ7BJM0Lz66fTEozUp1zm8j.jpg",true,"2015-06-26",[88],{"results":281},{"US":282},{"ads":283,"free":294,"link":301},[284,289],{"logo_path":285,"provider_id":286,"provider_name":287,"display_priority":288},"\u002FwQzSN83BnWVgO7xEh0SeTVqtrFv.jpg",207,"The Roku Channel",26,{"logo_path":290,"provider_id":291,"provider_name":292,"display_priority":293},"\u002FvLZKlXUNDcZR7ilvfY9Wr9k80FZ.jpg",538,"Plex",126,[295,296],{"logo_path":290,"provider_id":291,"provider_name":292,"display_priority":293},{"logo_path":297,"provider_id":298,"provider_name":299,"display_priority":300},"\u002F27WMfRN7pQE3j5Khm8fPM7vYyLV.jpg",2077,"Plex Channel",129,"https:\u002F\u002Fwww.themoviedb.org\u002Ftv\u002F62526-alex-polizzi-chefs-on-trial\u002Fwatch?locale=US",[303],60,[305],{"name":306,"iso_639_1":64,"english_name":306},"English",{"id":308,"name":309,"runtime":303,"show_id":5,"air_date":278,"overview":310,"still_path":34,"vote_count":20,"episode_type":311,"vote_average":20,"season_number":21,"episode_number":35,"production_code":33},1077277,"Potli Final","It's the final at Potli, a restaurant serving Indian market food in the heart of Hammersmith. Over the week, Alex has offered up nine candidates to be put through a rigorous interview process. It's now the final interview. With just two candidates having secured their places, it's back to the shortlist to give one chef a golden opportunity.\n\nTheir challenge is the ultimate test - to produce an authentic three-course menu to be tested by a restaurant full of owners Jay and Uttam's toughest critics... their loyal regulars. The candidates also have to manage a brigade of chefs testing not only their cooking skills but also their ability to run a kitchen.\n\nWhen true expectations come to light, it calls for a tough early decision to be made. Will an Indian variation of fish and chips delight or dismay? Can an out-of-this-world dessert be enough to sweeten the deal? And can the chefs work together to run a smooth service and satisfy the owners and diners' demands?\n\nAt the end of the night, one candidate will be selected to become the new head chef - and it's a tough decision.","finale",[313],{"id":314,"name":315,"logo_path":316,"origin_country":88},3324,"BBC","\u002FdqT3yOTlfJRmtvk52Ccd1O6dZ0A.png",[318],{"name":319,"iso_3166_1":88},"United Kingdom",45,"A reality story that tends to land well.",[]]